Celery with seafood

Recipe "Celery with seafood":

Celery with seafood

Ingredients

  • mixture "seafood mix" - 300 g
  • dried basil - 0.5 teaspoons
  • celery root - 1 tuber
  • cream 30% fat - 3 tablespoons
  • dry white wine - 1 cup
  • salt, white pepper - to taste
  • butter - 50 g
  • Garlic - 1 clove

cooking time

15 minutes

Number of servings

2 servings

The complexity of cooking

easily

The number of calories

371 kcal

Step by step recipe for cooking

Sea cocktail unfreeze. Garlic clean. Celery cleaned, cut into large lomtikami.Vino pour into a saucepan, add 0.5 cups of cold water. Bring to a boil, add the garlic and basil, season with salt. Writing a boil again, add the seafood, cook for 1 minute. Remove from heat, otstavit.Maslo in a frying pan, add the celery and fry over medium heat for 5 minutes. Then add 0.5 cups of broth from the seafood. Cook over low heat until tender celery. Remove from heat, add cream and mix. Post, seafood laid out on top of celery and season to taste with white pepper.

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