Crispy bacon twisters

Recipe "twisters Crispy Bacon":

Crispy bacon twisters


  • puff pastry - 150 g
  • raw bacon - 70 g (threaded)
  • tomato sauce - 30 ml
  • cheese (Edam, Maasdam, Tilsit cheese - whatever) - 25 g
  • egg (yolk) - for greasing
  • sesame and black mustard (seed) - for dusting

cooking time

30 minutes

Number of servings


The complexity of cooking



author, English




Meeting with friends, Birthday, Children's Party, Breakfast, Lunch, Carnival, New Year's Dinner, Easter, Picnic, Snack, Christmas, Romantic Dinner, Dinner, Buffet


oven / oven

Step by step recipe for cooking

Step 1

Puff pastry roll out the layer and thinly lubricate any thick tomato sauce (such as ketchup).

Step 2

Cut the dough into strips 3-4 cm wide. Sprinkle them with grated cheese and top with one rasher on each strip.

Step 3

Twist dough strips with bacon plait. Lubricate them yolk and sprinkle the top with sesame seeds and black mustard.

Step 4

Bake on twisters paper for baking in pan in preheated oven for 20 minutes at 180 ° C.

Leave a comment on this post ↓

* Required fields