Homemade chicken sausage

Recipe for "Homemade chicken sausage":

Homemade chicken sausage


  • chicken (with bedryshek) - 500 g
  • salt - 1 teaspoon
  • Gelatin (powder) - 20 g
  • Garlic - 2 cloves
  • freshly ground black pepper - 0.5 teaspoons
  • paprika - 0.5 teaspoons
  • Coriander powder - 0.5 teaspoons

Step by step recipe for cooking

Step 1

Meat cut into small pieces.

Step 2

Add salt, gelatin and spices. Garlic is passed through the press, add to the meat. To stir thoroughly.

Step 3

Very tightly wrapped mass of plastic wrap in several layers.

Step 4

Place the roll in the boiling water and cook for about 1 hour.

step 5

Post a roulade cool, put into the refrigerator for a few hours. Remove food plenku.Poleznaya homemade sausage is ready!

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