Home peanut butter

Recipe "Home peanut butter":

Home peanut butter

Ingredients

  • peanuts - 250 g
  • 2 tablespoons vegetable oil (or olive oil, linseed)
  • 0.5 teaspoons of salt
  • 100 ml water

cooking time

25 minutes

The complexity of cooking

easily

Kitchen

author

Technology

Without heat treatment, drying

Occasion

Breakfast, Lunch

Device

blender

The number of calories

1 557.3 kcal

Proteins

65.8 g

Fats

133 g

carbohydrates

24.8 g

Step by step recipe for cooking

Step 1

250 g peanuts sprinkle an even layer on a baking sheet that you put in the oven, preheated to 180 degrees for 7-10 min.Gotovy peanuts, remove from oven and peel.

Step 2

Peeled peanuts put in a blender and whip at full power for 1-2 minutes. (With a break), while peanut butter starts to allocate.

Step 3

After another 1-2 minutes. again, turn off the blender, adding to the nuts salt, water and oil. Again vzhzhzhzhzhzhzhzhzh ...

Step 4

Continue whisking until the desired consistency you, but be careful with the blender! Let him rest, so as not blown.

step 5

And our pasta ready) The taste, too, can add cinnamon, nutmeg or other spices. Bon Appetit)

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