Recipe "Home peanut butter":
- peanuts - 250 g
- 2 tablespoons vegetable oil (or olive oil, linseed)
- 0.5 teaspoons of salt
- 100 ml water
The complexity of cooking
Without heat treatment, drying
The number of calories
1 557.3 kcal
Step by step recipe for cooking
250 g peanuts sprinkle an even layer on a baking sheet that you put in the oven, preheated to 180 degrees for 7-10 min.Gotovy peanuts, remove from oven and peel.
Peeled peanuts put in a blender and whip at full power for 1-2 minutes. (With a break), while peanut butter starts to allocate.
After another 1-2 minutes. again, turn off the blender, adding to the nuts salt, water and oil. Again vzhzhzhzhzhzhzhzhzh ...
Continue whisking until the desired consistency you, but be careful with the blender! Let him rest, so as not blown.
And our pasta ready) The taste, too, can add cinnamon, nutmeg or other spices. Bon Appetit)