Recipe "Muffins with condensed milk":
Update picture to the recipe from 10.06.2008
Continuing the theme of muffins. Very much I like their oven - a minimum of fuss, maximum pleasure The recipe that I propose to you today, you canused as a basis for cupcakes with different fillings - raisins, cherries, candied fruit, grated chocolate, and many others. But in and of themselves muffins on the basis of condensed milk is very tasty and fragrant.
Ingredients 12 pieces:
1 can of condensed milk (400 g)
200 g flour
1 h. L. baking powder
100 g sour cream
Beat the eggs with sour cream and condensed milk, add flour mixed with baking powder and knead the dough.
Pour it on the shaper.
Bake in a preheated to 190 degrees. oven for 20-25 minutes until cooked (check the match).
Enjoy your tea!