Cupcakes with cilantro and tarragon

Recipe "Muffins with cilantro and tarragon":

Cupcakes with cilantro and tarragon

Ingredients

  • yogurt - 4 tablespoons
  • butter - 2 tablespoons
  • egg - 1 pc.
  • cilantro beam
  • a sprig of tarragon
  • baking powder - 1 tablespoon
  • vegetable oil - 2 tablespoons
  • Flour - 1.5 cups
  • a pinch of salt
  • a pinch of grated nutmeg
  • Parmesan - 50 g

cooking time

1 hour

Number of servings

20 pcs.

The complexity of cooking

secondary

Technology

Baking

Occasion

Lunch, Snack

Step by step recipe for cooking

Step 1

Cupcakes with cilantro and tarragon

Sift flour in a large bowl with salt andbaking powder, add nutmeg. In another bowl, whisk until smooth egg with yogurt and vegetable oil. Mix the contents of the two bowls. Knead until until no lumps remain.

Step 2

Cupcakes with cilantro and tarragon

Cilantro and tarragon wash, dry and chop.

Step 3

Cupcakes with cilantro and tarragon

Preheat a skillet in 1 tablespoon butter spoon. Add the greens and saute, stirring, over high heat, 1.5 min. Remove from heat and let cool.

Step 4

Cupcakes with cilantro and tarragon

Add chilled green mass in the dough, mix gently.

step 5

Cupcakes with cilantro and tarragon

Cheese grate. Pour half of the cheese in a bowl with the dough, stir again.

step 6

Cupcakes with cilantro and tarragon

Molds for cupcakes lubricate the remaining butteroil, arrange them in equal portions of dough. It should fill about 2/3 of the volume of the molds. Sprinkle the remaining cheese. Bake in a preheated 200 ° C oven for 25 minutes. Serve warm.

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