Three flavor Omelette

Recipe "Omelette Three Taste":

Three flavor Omelette


  • sprigs of parsley - 4 pcs.
  • zucchini weight - 500 g
  • crushed garlic - 2 cloves
  • eggs - 12 pieces.
  • sweet red pepper - 2 pcs.
  • ground nutmeg - 1 teaspoon
  • stalks of green onions - 4 pcs.
  • salt - to taste
  • vegetable oil - 4 tablespoons

cooking time

1 hour

Number of servings


The complexity of cooking


Step by step recipe for cooking

Step 1

Three flavor Omelette

Peppers wash, put in a baking dish andput in a preheated 200 ° C oven for 20 minutes. Transfer to a plastic bag, tie neck and peppers to cool. Then remove the peel and remove the core. The flesh is thin narezat.Kabachok peeled, cut in half and remove the seeds. Cut the zucchini into small cubes. Green onions and parsley to wash, dry and finely chop. Garlic peel and chop.

Step 2

Three flavor Omelette

Beat 4 eggs with onion, parsley, garlic, a pinch of nutmeg, salt and pepper.

Step 3

Three flavor Omelette

In pan heat 1 tablespoon of oil and pour in the beaten eggs. After 1.5 min. shift resulting cake on a paper towel.

Step 4

Three flavor Omelette

Beat the eggs with another 4 slices of pepper and spices. Fry in 1 tablespoon oil for 1.5 minutes.

step 5

Three flavor Omelette

Put the first cake.

step 6

Three flavor Omelette

Heat the remaining oil and fry the zucchini, 5min. Beat the remaining egg and spices, pour into the pan with the zucchini and cook for 1.5 minutes. Turn to the other side. Put all cakes in shape to each other. Put in a preheated 180 ° C oven for 15 minutes. Writing cool slightly, remove from the mold, cut into portions and serve.

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