Recipe "Open sandwich with bacon and caramelized pear":
- loaf of bran - 4 slices
- Creamy soft cheese - 4 tablespoons
- smoked bacon - 4 slice
- pear - 0.5 pc.
- Sugar - Article 0.5.
- Garlic - 1 clove
- leeks - to taste
- dill - to taste
Number of servings
The complexity of cooking
Meeting with friends, birthday, Lunch, Snack, Dinner
Step by step recipe for cooking
Sugar dissolved in 2 tablespoons of water, bring to a kipeniya.Grushu cut lomtikami.Provarit pear in syrup, sugar to caramelize, remove the bulb, cool.
Baton cut into slices.
Fry in the toaster.
Cheese punch blender with garlic and ukropom.Ohladit mass in the fridge.
Bacon is good to fry, cool on paper towels.
Toasts anoint creamy garlic mass.
Top with pear, bacon, add the leeks.
Serve as a starter!