Pizzetti

Recipe "Pizzetti":

Pizzetti

Ingredients

For the white sauce and toppings

  • 150 g of cream cheese
  • 2-3 tablespoons of olive oil
  • a pinch of salt
  • ground black pepper
  • 1 teaspoon lemon juice
  • lemon peel pinch
  • 1 small pear strong
  • 10 walnut kernels
  • 2 tablespoons honey
  • 3-5 thin slices of fried bacon
  • 100 g baked pumpkin
  • 1 tablespoon of pumpkin seeds

For the tomato sauce and toppings

  • 200 g pureed tomatoes
  • 2 tablespoons olive oil
  • 2 teaspoons sugar
  • a pinch of salt
  • ground black pepper to taste
  • 1/2 tsp dried oregano
  • 100 g hard cheese
  • 5-10 mini mozzarella balls
  • 50 g of ham, turkey
  • 1/2 sweet pepper
  • 1 tablespoon canned corn

On 20-25 Pizzetti

  • 500 g flour
  • 15 g of compressed yeast
  • 6 grams of salt
  • 30 g of olive oil
  • 270 g water

cooking time

4 hours

The complexity of cooking

secondary

Technology

Cooking, Baking

Occasion

Meeting with friends, Birthday, Children's Party, New Year, Christmas, Dinner

Device

oven / oven

Step by step recipe for cooking

Step 1

Stir yeast in water, add the flour, salt andolive oil. Knead the dough smooth. Put the dough into a clean bowl, greased, tighten the film and allow to ferment for 1.5 hours at room temperature (can leave the dough at room temperature for 30 minutes and then put into the refrigerator for up to 24 hours).

Step 2

Divide the dough into 20-25 equal pieces,podkatayte into tight balls, close the foil and leave for 10 minutes. Roll the tortillas in a neat thickness of about 5 mm. You can roll out the dough into a reservoir and cut into squares with sides of 5-7 cm. Lay the workpiece on the laid paper trays, close the film and leave for 45-60 minutes at room temperature.

Step 3

Prepare the tomato sauce. Mix the pureed tomatoes with olive oil and sugar. Uvarov, stirring often, over low heat for 1/3. Season with salt, black pepper and oregano to taste. Cool to room temperature.

Step 4

Prepare white sauce. Mix the cream cheese with olive oil. Season to taste with salt, pepper, lemon juice and zest.

step 5

Preheat oven to 230 C.

step 6

Half cakes grease with tomato sauce. Lay thin slices of ham and pepper, mozzarella balls cut in half. Sprinkle with grated cheese.

step 7

Lubricate the second half of the tortillas white sousom.Razlozhite slices of pears and nuts, pour the honey. Or the broken pieces on the slices of bacon, slices of pumpkin and pumpkin seeds.

Step 8

Pizzetti Bake 5-7 minutes.

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