Ring tartlets with vegetables

Recipe "Ring of tartlets with vegetables":

Ring tartlets with vegetables

Ingredients

  • cucumber - 1 piece.
  • ready flaky yeast dough - 400 g
  • chopped dill - 1 teaspoon
  • butter - 1 tablespoon
  • radishes - 3 pieces.
  • Mayonnaise - 125 g
  • cream cheese - 200 g
  • sweet red pepper - 0.5 pc.
  • garlic salt - to taste

cooking time

30 minutes

Number of servings

8

The complexity of cooking

easily

The number of calories

558 kcal

Step by step recipe for cooking

Step 1

Ring tartlets with vegetables

Preheat oven to 200 ° C. The dough is rolled up tightly roll. Cut into 16 pieces. Large round baking dish greased with oil and put it on the dough circles in the form of a wreath. Bake 20 min.

Step 2

Ring tartlets with vegetables

Beat the cream cheese with mayonnaise, dill and garlic salt. Vegetables cleaned and cut into small cubes. Mix with cream sauce.

Step 3

Ring tartlets with vegetables

Arrange the salad on the resulting dough circles, let stand for 15 min., Then serve.

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