Salad "Furor"

The recipe "salad" Furor "":

Salad "Furor"


  • 100 g hard cheese
  • Eggs - 2 pcs
  • fresh cucumbers
  • 2 pickled cucumber
  • 0.5 yellow and red peppers
  • pear
  • a handful of pine nuts
  • salt
  • 200 grams of ham

For the filling:

  • egg yolks - 2 pcs.
  • juice of 1 lemon
  • olive oil - 70 ml
  • 2-3 green onions pen

For decoration:

  • cucumber - 1 piece.

cooking time

15 minutes

Number of servings

6 servings

The complexity of cooking


The number of calories

628 kcal

Step by step recipe for cooking

Prepare all the ingredients for the salad slicing. Cook hard-boiled eggs (8 min.), Rinse with cold water and clean from the shell. Peppers wash, cut into quarters and remove the core. If the peppers are very large, cut each in half a quarter. Fresh and pickled cucumbers wash, cut off the ends. Large cucumber better cut lengthwise into 2 chasti.Grushu Wash, peel, cut into 4 pieces and remove the core. Cut the peppers, cucumbers, eggs, pear, ham and cheese, similar in size and shape kubikami.Slozhit all ingredients in a bowl, add salt and pepper to taste. Prepare the filling. Separate the yolks from the whites. From lemon juice to squeeze. Onion wash, dry and finely chop. Rub the yolks with the lemon juice and olive oil. Add onions. Season with salt and pepper, mix thoroughly. Dress the salad and put it in a bowl.

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