Wedge Feed

Recipe "Feed Wedge":

Wedge Feed

Ingredients

  • 30 grams of broccoli
  • 30 g of cauliflower
  • 30 grams of mushrooms
  • 20 grams of green beans
  • 25 g carrots
  • 15 g green peas
  • 50 g of sauce
  • 50 g cashew nuts
  • 30 ml of soybean milk
  • 1 g of the salt
  • Sugar 1 g
  • 10 g of sunflower oil
  • 3 g of green
  • 2 grams of garam masala
  • 50 g onion
  • 30 g of soy cream

cooking time

30 minutes

Number of servings

1

The complexity of cooking

easily

Kitchen

author, Indian

Technology

quenching

Occasion

Lunch, Lunch, Dinner

Device

blender

Step by step recipe for cooking

Step 1

Finely chop the onion and fry in vegetable oil. Cashews grind in a blender and add the onions, along with the cream, milk, salt, sugar and sauce Chole Masala. Boil for a few minutes.

Step 2

The sauce is ready, add the cauliflower, broccoli, mushrooms, peas, carrots, garam masala. All stir and stew until tender.

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