Vegetable sticks with cheese sauce

Recipe "Vegetable sticks with cheese sauce":

Vegetable sticks with cheese sauce


  • 3 carrots
  • 2 long cucumbers
  • 3 celery stalks
  • sauce with cheese

cooking time

15 minutes

Number of servings


The complexity of cooking



without heat treatment

Step by step recipe for cooking

Step 1

Carrots, cut in half lengthwise, along each half cut into 3-4 pieces, depending on the thickness of the carrots. If the core of the carrot is too rough, cut it out. Put the carrots in cold water.

Step 2

Stalks of celery clean from coarse outer fibers and cut into cubes the same length as carrots. Just slice the cucumber, remove the seeds.

Step 3

Fill cups sauce. Carrots pat dry. Arrange the vegetables in cups with sauce.

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